https://www.jurnal-umsi.ac.id/index.php/agribisnis/issue/feedTarjih : Agribusiness Development Journal2026-06-19T20:47:45+08:00Ahfandi Ahmadfandhyonly@umsi.ac.idOpen Journal Systems<p><strong>Tarjih: Agribusiness Development Journal</strong> managed and published by <strong>the Agribusiness Study Program, University of Muhammadiyah Sinjai</strong>, officially registered at the Center for Scientific Data and Documentation (PDDI), Indonesian Institute of Sciences with<strong> ISSN <a title="ISSN" href="https://portal.issn.org/resource/ISSN-L/2798-0782" target="_blank" rel="noopener">2798-0782</a></strong> (online). Starting in 2021. <strong>Tarjih: Agribusiness Development Journal</strong> will be published twice a year (June and December).</p> <table class="data" style="background-color: #aef3bf;" width="100%"> <tbody> <tr valign="top"> <td style="width: 25%;">Journal Title</td> <td style="width: 51.6413%;"><strong>Tarjih: Agribusiness Development Journal</strong></td> </tr> <tr valign="top"> <td style="width: 25%;">Initial</td> <td style="width: 51.6413%;"><strong>Tarjih</strong></td> </tr> <tr valign="top"> <td style="width: 25%;">Abbreviation</td> <td style="width: 51.6413%;"><strong>Tarjih Agribus. Dev. J.</strong></td> </tr> <tr valign="top"> <td style="width: 25%;">Frequency</td> <td style="width: 51.6413%;"><strong>2 Issues, June & December<br /></strong></td> </tr> <tr valign="top"> <td style="width: 25%;">DOI</td> <td style="width: 51.6413%;"><strong>prefix <a href="https://doi.org/10.47030/tadj.v5i01">10.47030</a><br /></strong></td> </tr> <tr valign="top"> <td style="width: 25%;">ISSN</td> <td style="width: 51.6413%;"><strong><a title="ISSN" href="https://portal.issn.org/resource/ISSN-L/2798-0782" target="_blank" rel="noopener">2798-0782</a> (Online)<br /></strong></td> </tr> <tr valign="top"> <td style="width: 25%;">Editor-in-chief</td> <td style="width: 51.6413%;"><strong>Dr. Ir. Ahfandi Ahmad, S.P., M.Si., IPM., M.Eng.</strong></td> </tr> <tr valign="top"> <td style="width: 25%;">Publisher</td> <td style="width: 51.6413%;"><strong>Agribusiness Study Program, University of Muhammadiyah Sinjai</strong></td> </tr> </tbody> </table> <p><em> </em></p>https://www.jurnal-umsi.ac.id/index.php/agribisnis/article/view/1111Is Chayote Farming Profitable? A Financial Performance Analysis in Fakfak Regency 2026-05-05T16:09:44+08:00Arga Ramadhanaramadhana.arga@polinef.idRofina Kabesramadhana.arga@polinef.id<p><em>Chayote is one of the main sources of income for the majority of households in Kampung Mananmur, Kayauni District, Fakfak Regency. The village’s location, approximately one hour from the center of Fakfak City, poses a challenge for farmers, particularly those lacking personal transportation, in marketing their harvests. This study aims to analyze the production costs, revenue, and the economic feasibility of chayote farming using the Revenue–Cost (R/C) Ratio in Kayauni District, Fakfak Regency. The research employed a quantitative descriptive approach with a census (saturated sampling) technique, where all farmers in the population were included as respondents. A total of 33 farmers residing in Kampung Mananmur participated. Data were collected through structured questionnaires distributed uniformly to all respondents. The results indicate that the average annual revenue of chayote farming is IDR 22,267,002, while the average annual production cost is IDR 8,277,998. The economic feasibility analysis shows an R/C Ratio of 3.68, suggesting that chayote farming in Kayauni District is profitable and feasible for further development, as the ratio exceeds one.</em></p>2026-06-19T00:00:00+08:00Copyright (c) 2026 Arga Ramadhana and Rofina Kabeshttps://www.jurnal-umsi.ac.id/index.php/agribisnis/article/view/1119Analysis of the Influence of Paddy Prices and Rice Production on the Farmers’ Terms of Trade of Food Crops in West Sumatra2026-05-05T16:58:20+08:00Muhammad Farrel Syabenafarrel.syabena@faperta.unsika.ac.idSyahyana Raesisyahyanaraesi365@gmail.comHadi Prastyohadi.prastyo@faperta.unsika.ac.idAbil Fadilaabil.fadila@faperta.unsika.ac.idSaedi Bawanasaedi.bawana@faperta.unsika.ac.id<p><em>The agricultural sector plays a strategic role in improving farmers’ welfare, particularly in the food crops subsector where rice remains Indonesia’s main staple. The Farmers’ Terms of Trade is widely used as an indicator to measure farmers’ welfare by reflecting their purchasing power. This study aims to analyze the effect of paddy prices and rice production on the Farmers’ Terms of Trade in the food crops subsector in West Sumatra Province. This research uses secondary time series data from 2015 to 2024 obtained from official statistical sources. The analysis applies a multiple linear regression model supported by classical assumption tests to ensure the validity of the results. The findings indicate that paddy prices and rice production simultaneously have a significant effect on Farmers’ Terms of Trade. Partially, paddy prices have a positive and significant effect, indicating that increases in paddy prices directly improve farmers’ welfare. In contrast, rice production has a positive but not significant effect on Farmers’ Terms of Trade, suggesting that higher production does not necessarily improve farmers’ welfare due to production instability, declining harvested areas, and increasing production costs. The model explains 61.4% of the variation in Farmers’ Terms of Trade. These results imply that improving farmers’ welfare requires not only increasing production but also ensuring price stability and enhancing production efficiency. Therefore, policies should focus on stabilizing paddy prices and promoting sustainable agricultural practices.</em></p>2026-06-18T00:00:00+08:00Copyright (c) 2026 Muhammad Farrel Syabena, Syahyana Raesi, Hadi Prastyo, Abil Fadila, Saedi Bawanahttps://www.jurnal-umsi.ac.id/index.php/agribisnis/article/view/1140Exploration of the Utilization of Sweet Potato Leaf Meal as a Phytobiotic Feed Additive in the Development of Beef Cattle Green Farms in Bone Regency2026-06-10T10:21:28+08:00Astatiastati@uin-alauddin.ac.idAmriana Hifizahamriana.hifizah@uin-alauddin.ac.idAnas Qurniawananas.qurniawan@uin-alauddin.ac.idMuhammad Khalifah Mustamimuhkhalifahmustami@uin-alauddin.ac.id<p style="text-align: justify;"><em><span style="font-size: 10.0pt;">The development of sustainable beef cattle farming through the utilization of eco-friendly local resources is crucial to supporting the transformation of the green farm system in Indonesia. One potential innovation is the use of natural phytobiotic-based feed ingredients to enhance livestock health and productivity. This research aims to explore the potential utilization of sweet potato leaf meal as a phytobiotic feed additive in beef cattle farming within Bone Regency, South Sulawesi Province. The research method employed is a qualitative field study approach conducted through in-depth interviews, direct observation, and documentation. The research informants include beef cattle farmers, agricultural extension workers, and academics selected using a purposive sampling technique. Data analysis was carried out through the stages of data reduction, data display, and thematic conclusion drawing. The results of the study indicate that sweet potato leaves contain bioactive compounds such as flavonoids, tannins, saponins, and antioxidants, which have the potential to improve livestock health, enhance the digestive system, and increase the efficiency of feed nutrient utilization. The utilization of sweet potato leaf meal is also considered capable of reducing dependence on synthetic antibiotics and commercial feed, lowering production costs, and optimizing the use of agricultural waste. However, implementation at the farmer level still faces obstacles in the form of limited knowledge, simple processing technology, and the lack of standardization for phytobiotic feed formulations. This study concludes that sweet potato leaf meal has great prospects as a phytobiotic innovation in supporting the sustainability of green farms in Bone Regency.</span></em></p>2026-06-18T00:00:00+08:00Copyright (c) 2026 Astati, Amriana Hifizah, Anas Qurniawan, Muhammad Khalifah Mustamihttps://www.jurnal-umsi.ac.id/index.php/agribisnis/article/view/1139Overview Of Housewife's Income In Pig Fattening Businesses In Makale District Tana Toraja District2026-06-05T14:10:25+08:00Nurlaelanurlaela@universitasbosowa.ac.idAylee Christine Alamsyah Sheyoputrinurlaela@universitasbosowa.ac.idFaidah Azuznurlaela@universitasbosowa.ac.idAhfandi Ahmadfandhyonly@polinela.ac.id<p>This research analyzes the pig fattening business in Makale District, Tana Toraja Regency. The background to this research is the critical role of pig-fattening companies as a source of income for local communities. This research identifies factors such as breeder characteristics, maintenance systems, capital analysis, and revenue as indicators of business success. The method used is direct observation and interviews with breeders who, in this case, have the status of homemakers and were selected at simple random. The data collected consists of primary data, including the respondents' identity and business management, and secondary data from related agencies. Descriptive analysis describes business maintenance management, while income analysis is carried out by calculating total costs and revenues. The research results show that most breeders have quite a long experience, with relatively large production amounts on a household scale. Overall, this fattening business shows a net income of IDR. 237,233,000.00 or IDR. 1,040,495.00/head. In conclusion, the pig fattening business in Makale District, Tana Toraja Regency, has excellent and profitable prospects for farmers, mainly if managed efficiently and sustainably.</p>2026-06-19T00:00:00+08:00Copyright (c) 2026 Nurlaela, Aylee Christine Alamsyah Sheyoputri, Faidah Azuz, Ahfandi Ahmad